- Smorgasbords -
Reservations suggested for groups of 8 or more
Luncheon Buffet --$8.95
Salad Bar and Homemade Soups
Variety of Fresh Vegetables and Dressings, Broccoli Salad, Coleslaw, Pasta Salad,
Tuna Salad, Pickled Beets and Eggs, Cucumber Salad, Fruit, Cottage Cheese, Applesauce
Fresh Baked Rolls and Bread
Buffet Items
Baked Chicken, Baked Ham or Fried Fish on Friday, Mashed Potatoes, Stuffing, and Gravy, Three
Hot Casseroles Daily (Chef’s Choice of the Day), Normandy Blend Vegetables and Corn
Dessert Bar
Cookies, Oatmeal Cake, Chocolate Gob Cake, Angel Food Cake, White Coconut Cake, Tapioca Pudding, Four Hand Dipped Ice Cream
All You Can Eat Smorgasbords and Dessert Table -- $12.95
Salad Bar and Homemade Soups
Variety of Fresh Vegetables and Dressings, Broccoli Salad, Coleslaw, Pasta Salad, Tuna Salad, Pickled Beets and Eggs,
Cucumber Salad, Fruit, Cottage Cheese, Applesauce
Fresh Baked Rolls and Bread
Buffet Items
Carved Roast Beef, Tavern Ham, and Turkey Breast, Baked Chicken,
Mashed Potatoes, Stuffing, Beef and Chicken Gravy, Sweet Potatoes, Ham Pot Pie, Rigatoni and Meatballs,
Macaroni and Cheese, Green Bean Casserole, Baked Zucchini, Homemade Noodles, Fried Onion Rings,
Fried Bananas, Six Hot Casseroles Daily (Chef’s Choice), Six Steamed Vegetables
Dessert Bar
Cookies, Oatmeal Cake, Chocolate Gob Cake, Angel Food Cake, White Coconut Cake, Tapioca Pudding,
Homemade Fruit Pies, Cheesecake, Four Hand Dipped Ice Creams with Hot Fudge and Strawberry Toppings
Friday Seafood Buffet –Market Price
Salad Bar and Homemade Soups
Fresh Baked Rolls and Bread
Seafood Items
Steamed Crab Legs, Clams, Steamed Shrimp, Mussels, Scallops
Buffet Items
Carved Roast Beef, Tavern Ham, and Turkey Breast, Baked Chicken, Fried and Baked Fish, Fried Shrimp,
Mashed Potatoes, Stuffing, Beef and Chicken Gravy, Sweet Potatoes, Ham Pot Pie, Rigatoni and Meatballs,
Macaroni and Cheese, Green Bean Casserole, Baked Zucchini, Homemade Noodles, Fried Onion Rings,
Fried Bananas, Two Seafood Casseroles (Chef’s Choice of the Day), Six Steamed Vegetables
Dessert Bar
Cookies, Oatmeal Cake, Chocolate Gob Cake, Angel Food Cake, White Coconut Cake, Tapioca Pudding,
Homemade Fruit Pies, Cheesecake, Four Hand Dipped Ice Creams with hot Fudge and Strawberry Toppings
All Menu items and Prices Subject To Change
Sunday Brunch -- $10.95
Salad Bar and Fruit
Variety of fresh vegetables and dressings, Broccoli Salad, Coleslaw, Pasta Salad
Fresh Baked Rolls
Juice Bar
Cheese Platter
Buffet Items
Carved Roast Beef, Tavern Ham, Baked Chicken, Bacon and Sausage, Waffles and Pancakes, Omelet Station,
Fried Potatoes, Deep Fried French Toast, Homemade Noodles, Baked Apples, Egg Dish, Biscuits and Gravy, Mixed Vegetables,
Three Hot Casseroles (Chef’s Choice of the Day)
Dessert Bar
Oatmeal Cake, Chocolate Gob Cake, Angel Food Cake, White Coconut Cake, Tapioca Pudding, and Sweet Rolls, Four Hand
Dipped Ice Creams and Strawberry Topping